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Halfmoon Sandwich & Salad…
Tips for Halfmoon Sandwich & Salad Shpp
June 08, 2012
Yesterday I paid for a "pulled pork" submarine. The meat was tough and dry. This pig tasted so much of leather, that it must have been sitting in their cooler for a couple weeks. Like a scene from "Kitchen Nightmares", they could care less about fresh ingredients. My first visit, is the last time I will risk my health here.
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