Menu for Wheatfields Restaurant & Bar

Dinner
|
Lunch
|
Wine & Cocktail
|
Wines by the Glass
|
Gluten Free Dinner
|
Children's
|
Vegetarian and Vegan

Dinner

Appetizers‌

8.00 Arancini Panko encrusted risotto, sundried tomato, artichoke, alfredo sauce

10.00 Sweet and Sour Calamari Thai chili sauce, scallions

10.00 Sauteed Pei Mussels Garlic herb butter, crostini

12.00 Antipasti Platter Bruschetta, caprese, grilled vegetables, olives, Italian meats

7.00 Bruschetta Tomatoes,‌ garlic, basil, red onion, extra virgin olive oil, balsamic

11.00 Eggplant Cipriani Napoleon Eggplant, tomato, fresh mozzarella, pesto

13.00 Crab Cakes Maryland lump crab, roasted red pepper aioli, arugula, chimichurri oil

11.00 Caprese Vine ripened tomatoes, hand made cappiello's fresh mozzarella, basil, oil, balsamic

Wood Stone Pizza‌

11.00 Margherita Oven roma roasted tomato, cappiello’s fresh mozzarella, basil Options: Sausage (+12.00) , Whole wheat (+1.00) , Gluten free pizza crust (+1.00)

12.00 Pepperoni Wheat fields marinara, shredded mozzarella Options: Whole wheat (+1.00) , Gluten free pizza crust (+1.00)

12.00 Sausage and Mushroom Sweet Italian sausage, marinara, mozzarella Options: Whole wheat (+1.00) , Gluten free pizza crust (+1.00)

12.00 Buffalo Chicken Spicy chicken, bleu cheese, mozzarella, celery Options: Whole wheat (+1.00) , Gluten free pizza crust (+1.00)

13.00 Goat Cheese Arugula, roasted red pepper, mozzarella Options: Whole wheat (+1.00) , Gluten free pizza crust (+1.00)

13.00 Farmers’ Market Hummus,‌ goat cheese, grilled vegetables, seasonal dressed salad greens Options: Whole wheat (+1.00) , Gluten free pizza crust (+1.00)

Market Salads‌

4.00 Market Mixed greens, tomatoes, cucumbers, carrots, citrus vinaigrette

4.00 Caesar Salad Romaine hearts, croutons, house made caesar dressing

7.00 Iceberg Wedge Lettuce, pancetta, tomatoes, bleu cheese dressing

7.00 Beet and Goat Cheese Arugula, citrus vinaigrette

11.00 Wheat Fields Chopped Romaine, tomato, cucumber, chick peas, pancetta, bleu cheese, croutons, citrus vinaigrette Options: Chicken (+2.00) , Shrimp (+3.00) , Steak (+4.00)

10.00 Caesar Entree Options: Chicken (+2.00) , Shrimp (+4.00) , Salmon (+5.00)

14.00 Grilled Steak Salad Mixed‌ greens, red onion, bleu cheese crumbles, balsamic vinaigrette

Famous Fresh Pasta‌

14.00 Lasagna Classico Our famous one pound portion Options: Fettuccine, Linguine, Radiatori, Rotini, Tagliatelle, Ziti, Whole wheat, Gluten free pasta

15.00 Radiatori Pesto Basil, pine nuts, olive oil, roasted tomatoes, parmesan Options: With sauteed chicken (17.00) , With sauteed shrimp (19.00) , Fettuccine, Linguine, Radiatori, Rotini, Tagliatelle, Ziti, Whole wheat, Gluten free pasta

15.00 Spaghetti Puttanesca Olives, mushrooms, capers, tomatoes Options: Fettuccine, Linguine, Radiatori, Rotini, Tagliatelle, Ziti, Whole wheat, Gluten free pasta

16.00 Fettucini Piselli Alfredo, cappiello’s parmesan, pancetta, peas Options: Fettuccine, Linguine, Radiatori, Rotini, Tagliatelle, Ziti, Whole wheat, Gluten free pasta

16.00 Ricotta Gnocchi Pomodoro Hand rolled, light marinara, fresh mozzarella, basil, roasted tomato Options: With sauteed chicken (18.00) , With sauteed shrimp (20.00) , Fettuccine, Linguine, Radiatori, Rotini, Tagliatelle, Ziti, Whole wheat, Gluten free pasta

16.00 Tagliatelle Bolognese Braised beef, pork, veal, carrots, onions, tomatoes Options: Fettuccine, Linguine, Radiatori, Rotini, Tagliatelle, Ziti, Whole wheat, Gluten free pasta

17.00 Linguine and Clams Rhode island sweet clams, olive oil, garlic, lemon butter Options: Fettuccine, Linguine, Radiatori, Rotini, Tagliatelle, Ziti, Whole wheat, Gluten free pasta

17.00 Chicken and Sausage Scarpetta Marsala wine sauce, bell peppers, ziti Options: Fettuccine, Linguine, Radiatori, Rotini, Tagliatelle, Ziti, Whole wheat, Gluten free pasta

18.00 Chicken Rigatoni A‌ Utica, NY favorite, bell and hot cherry peppers, mushrooms, pink sauce Options: Fettuccine, Linguine, Radiatori, Rotini, Tagliatelle, Ziti, Whole wheat, Gluten free pasta

15.00 Ravioli Formaggio Wheat fields marinara, basil, parmesan Options: Fettuccine, Linguine, Radiatori, Rotini, Tagliatelle, Ziti, Whole wheat, Gluten free pasta

16.00 Ravioli Funghi Alfredo, mushrooms, cappiello’s parmesan Options: Fettuccine, Linguine, Radiatori, Rotini, Tagliatelle, Ziti, Whole wheat, Gluten free pasta

14.00 Tagliatelle Primavera Zucchini,‌ squash, carrots, onion, roasted peppers Options: Fettuccine, Linguine, Radiatori, Rotini, Tagliatelle, Ziti, Whole wheat, Gluten free pasta

Signature Entrees‌

17.00 Eggplant Parmesan Breaded, provolone, marinara, rotelle

18.00 Chicken Marsala Lightly floured, sauteed mushrooms, linguine

18.00 Chicken Milanese Herb crusted, lemon butter sauce, arugula and roasted tomato salad

22.00 Grilled Salmon Wild rice, fennel and orange citrus salad

23.00 Sauteed Shrimp and Spinach Roasted tomato and lemon risotto, pink sauce

25.00 Pan-Seared Scallops Dressed arugula salad, roasted red pepper buerre blanc, chimichurri oil, risotto of the day

25.00 14 oz. Hand Cut NY Strip Steak House aged, bleu cheese crumbles, mushroom risotto, green beans

Desserts‌

Tiramisu

Chocolate Lava Cake

Chocolate Mousse

Cheesecake

Creme Brulee

Dessert Special

Lunch

Appetizers‌

8.00 Arancini Panko encrusted risotto, sundried tomato, artichoke, alfredo sauce

10.00 Sweet and Sour Calamari Thai chili sauce, scallions

10.00 Sauteed Pei Mussels Garlic herb butter, crostini

12.00 Antipasti Platter Bruschetta, caprese, grilled vegetables, olives, Italian meats

7.00 Bruschetta Tomatoes,‌ garlic, basil, red onion, extra virgin olive oil, balsamic

11.00 Eggplant Cipriani Napoleon Eggplant, tomato, fresh mozzarella, pesto

13.00 Crab Cakes Maryland lump crab, roasted red pepper aioli, arugula, chimichurri oil

11.00 Caprese Vine ripened tomatoes, hand made cappiello’s fresh mozzarella, basil, oil, balsamic

Wood Stone Pizza‌

11.00 Margherita Oven roma roasted tomato, cappiello’s fresh mozzarella, basil Options: Sausage (+12.00) , Whole wheat (+1.00) , Gluten free pizza crust (+1.00)

12.00 Pepperoni Wheat fields marinara, shredded mozzarella Options: Whole wheat (+1.00) , Gluten free pizza crust (+1.00)

12.00 Sausage and Mushroom Sweet Italian sausage, marinara, mozzarella Options: Whole wheat (+1.00) , Gluten free pizza crust (+1.00)

12.00 Buffalo Chicken Spicy chicken, bleu cheese, mozzarella, celery Options: Whole wheat (+1.00) , Gluten free pizza crust (+1.00)

13.00 Goat Cheese Arugula, roasted red pepper, mozzarella Options: Whole wheat (+1.00) , Gluten free pizza crust (+1.00)

13.00 Farmers’ Market Hummus,‌ goat cheese, grilled vegetables, seasonal dressed salad greens Options: Whole wheat (+1.00) , Gluten free pizza crust (+1.00)

Market Salads‌

4.00 Market Mixed greens, tomatoes, cucumbers, carrots, citrus vinaigrette

4.00 Caesar Salad Romaine hearts, croutons, house made caesar dressing

7.00 Iceberg Wedge Lettuce, pancetta, tomatoes, bleu cheese dressing

7.00 Beet and Goat Cheese Arugula, citrus vinaigrette

11.00 Wheat Fields Chopped Romaine, tomato, cucumber, chick peas, pancetta, bleu cheese, croutons, citrus vinaigrette Options: Chicken (+13.00) , Shrimp (+14.00) , Steak (+15.00)

10.00 Caesar Entree Options: Chicken (+12.00) , Shrimp (+14.00) , Salmon (+15.00)

14.00 Grilled Steak Salad Mixed‌ greens, red onion, bleu cheese crumbles, balsamic vinaigrette

Famous Fresh Pasta‌

12.00 Macaroni and Cheese Vermont aged cheddar, parmesan, bread crumbs Options: Fettuccine, Linguine, Radiatori, Rotini, Tagliatelle, Ziti, Whole wheat, Gluten free pasta

14.00 Lasagna Classico Our famous one pound portion Options: Fettuccine, Linguine, Radiatori, Rotini, Tagliatelle, Ziti, Whole wheat, Gluten free pasta

14.00 Radiatori Pesto Basil, pine nuts, olive oil, roasted tomatoes, parmesan Options: With sauteed chicken (16.00) , With sauteed shrimp (18.00) , Fettuccine, Linguine, Radiatori, Rotini, Tagliatelle, Ziti, Whole wheat, Gluten free pasta

14.00 Spaghetti Puttanesca Olives, mushrooms, capers, tomatoes Options: Fettuccine, Linguine, Radiatori, Rotini, Tagliatelle, Ziti, Whole wheat, Gluten free pasta

14.00 Fettucini Piselli Alfredo, cappiello’s parmesan, pancetta, peas Options: Fettuccine, Linguine, Radiatori, Rotini, Tagliatelle, Ziti, Whole wheat, Gluten free pasta

14.00 Ricotta Gnocchi Pomodoro Hand rolled, light marinara, fresh mozzarella, basil, roasted tomato Options: With sauteed chicken (16.00) , With sauteed shrimp (18.00) , Fettuccine, Linguine, Radiatori, Rotini, Tagliatelle, Ziti, Whole wheat, Gluten free pasta

16.00 Tagliatelle Bolognese Braised beef, pork, veal, carrots, onions, tomatoes Options: Fettuccine, Linguine, Radiatori, Rotini, Tagliatelle, Ziti, Whole wheat, Gluten free pasta

16.00 Linguine and Clams Rhode island sweet clams, olive oil, garlic, lemon butter Options: Fettuccine, Linguine, Radiatori, Rotini, Tagliatelle, Ziti, Whole wheat, Gluten free pasta

16.00 Chicken and Sausage Scarpetta Marsala‌ wine sauce, bell peppers, ziti Options: Fettuccine, Linguine, Radiatori, Rotini, Tagliatelle, Ziti, Whole wheat, Gluten free pasta

17.00 Chicken Rigatoni A Utica, NY favorite, bell and hot cherry peppers, mushrooms, pink sauce Options: Fettuccine, Linguine, Radiatori, Rotini, Tagliatelle, Ziti, Whole wheat, Gluten free pasta

13.00 Ravioli Formaggio Wheat fields marinara, basil, parmesan Options: Fettuccine, Linguine, Radiatori, Rotini, Tagliatelle, Ziti, Whole wheat, Gluten free pasta

14.00 Ravioli Funghi Alfredo,‌ mushrooms, cappiello’s parmesan Options: Fettuccine, Linguine, Radiatori, Rotini, Tagliatelle, Ziti, Whole wheat, Gluten free pasta

13.00 Tagliatelle Primavera Zucchini, squash, carrots, onion, roasted peppers Options: Fettuccine, Linguine, Radiatori, Rotini, Tagliatelle, Ziti, Whole wheat, Gluten free pasta

Sandwiches and Wraps‌

11.00 Eggplant Parmesan Marinara, mozzarella cheese, pasta salad

12.00 Meatball Parmesan Hand made meatballs, marinara, mozzarella, pasta salad

12.00 Grilled Chicken Pesto Served on a roll, provolone cheese, roasted red peppers, pesto aioli, pasta salad

11.00 Chicken Bruschetta Wrap Mixed greens, balsamic, pasta salad

11.00 Chicken Caesar Wrap Romaine, parmesan, house caesar, pasta salad

11.00 8 Oz. Angus Cheeseburger Provolone, lettuce tomato, potato wedges

Market Sandwich of the Day

Desserts‌

Tiramisu

Chocolate Lava Cake

Chocolate Mousse

Cheesecake

Creme Brulee

Dessert Special

Wine & Cocktail

Wine by the Glass‌

White

7.00 White Zinfandel, Grove Ridge, California

8.00 Orvieto, Antinori, ‘Campogrande,’ Umbria, Italia

8.00 Riesling, Hazlitt, Finger Lakes, Ny

9.00 Sauvignon Blanc, Cono Sur, Central Valley, Chile

8.00 Viura, El Coto, ’Rioja Blanco’, Espana

8.00 Pinot Grigio, Bolla, Della Venezia, Italia

11.00 Pinot Grigio, Ferrari-Carano, Ca

8.00 Chardonnay, Grove Ridge, California

10.00 Chardonnay, Lamoreaux Landing, Finger Lakes

10.00 Chardonnay, Sterling, Napa Valley, Ca

11.00 White Burgundy, J. J. Vincent, ‘Bourgogne Blanc’ Burgundy, France

Red‌

8.00 Chianti, Gabbiano, Toscana, Italia

9.00 Pinot Noir, Murphy Goode, Ca

10.00 Pinot Noir, Brotherhood, New York

8.00 Shiraz, De Bortoli,’Db Selection’, Australia

10.00 Shiraz, Torbreck’ Woodcutters’, Australia

8.00 Tempranillo, El Coto, Rioja, Espana

8.00 Zinfandel, Shooting Star, Lake County, Ca

7.00 Merlot, Grove Ridge, California

10.00 Cabernet Franc, Lamoreaux Landing, Finger Lakes

7.00 Cabernet Sauvignon, Grove Ridge, California

10.00 Cabernet Sauvignon, Josh, Red Hills, Lake County, Ca

12.00 Cabernet Sauvignon, Avalon, Napa Valley Ca

10.00 Red Blend, Clayhouse ‘Adobe Red’ Central Coast Ca

Martinis & Cocktails‌

Apple Martini Three olives citrus vodka and dekuyper sour apple schnapps.

Espresso Martini Three olives vanilia, kahlua, Bailey’s Irish cream.

Classic Side Car Courvoisier VSOP, citronage, fresh squeezed lemon juice, sugared rim, straight up

Cadillac Cosmopolitan Ketel one citroen, citronage, topped with cranberry juice

Traditional Daiquiri 10‌ cane rum, fresh squeezed lime, splash of rock candy syrup garnished with a lime and a sugared rim. Not the fruity, frozen variety

Under a Tuscan Sky Three olives raspberry, chambord topped with domaine chandon sparkling

Cable Car Captain morgan spiced rum, citronage, sour mix, straight up with a twist!

The Gorman Family Manhattan Seagram’s 7, canadian club, sea gram’s vo, maker’s mark, or jack daniels. Up or on the rocks. We miss you uncle tom! Options: Maker’s mark, Jack daniels, Up, On the rocks

Mojito Bacardi light rum, fresh mint, fresh limes, rock candy syrup and club soda

Wheat ﬁeld's Sangria (The legend) shiraz married with fresh fruit, three olives raspberry, bacardi limon, splash of sour mix and sierra mist for ﬁzz

The White Sangria (legends little sister) three olives raspberry, bacardi peach red, our Viura, fresh fruit, sour mix and sierra mist

The Best Gin Martini Ever Ok, i didn’t say it. the NY times did. we use Hendricks gin and a drop of martini and Rossi dry vermouth

Leave the Gun, Take the Cannolis Three parts three olives vanilia vodka, one part di saronno amaretto. Thanks clemenza. You’re not forgotten

Metropolitan Ketel‌ one citroen, chambord, touch of sour mix.

Dirty Vodka Martini Grey goose, splash of dry vermouth, and a little bit of olive juice for taste. Shaken or stirred. Options: Shaken, Stirred

The Silverado (Thank You to David and Robyn) Margarita No. More like a tequila martini. 3 parts patron, 1 part citronage, we squeeze fresh lemons, limes, and an orange into it. Salt or no salt, up or rocks. Options: Salt, No salt, Up, Rocks

Arnie's Ice Pick Sugared rim, tall glass, three olives citrus, half ice tea and half homemade lemonade.

Spa City Cosmo Muddled Cukecumber, Hendricks gin, splash of cranberry juice, fresh squeezed lime.

The Saint Rita Sauza plata tequila, st. germain, fresh squeezed lime.

Wines by the Glass

White‌

7.00 White Zinfandel, Grove Ridge, Ca

8.00 Viura, El Coto, Trioja Blanco', Espana

9.00 White Blend, Antinori Villa Toscana, It

8.00 Pinot Grigio, Bolla, Delia Venezia, It

8.00 Riesling, Hazlitt, Finger Lakes, Ny

7.00 Chardonnay, Grove Ridge, Ca

9.00 Sauvignon Blanc, Chat. Ste. Michelle, Wa

10.00 Chardonnay, Lamoreaux Landing, Ny

10.00 Sauvignon Blanc, Krug, Napa Valley

9.00 Chardonnay, Frei Brothers, Sonoma

11.00 Cotes Du Rhone Blanc, J Vidal Fleury

11.00 White Burgundy, J. J. Vincent Fr

Red‌

8.00 Chianti, Gabbiano, Toscana, It

9.00 Zinfandel, Shooting Star, Ca

9.00 Pinot Noir, Jlohr, Monterey, Ca

7.00 Merlot, Grove Ridge, California

10.00 Pinot Noir, Brotherhood, New York

10.00 Cabernet Franc, Lamoreaux Landing, Ny

8.00 Shiraz, Debortoli T)B Selection', Aus

7.00 Cabernet Sauvignon, Grove Ridge, Ca

11.00 Shiraz, Torbreck 'Woodcutters', Aus

10.00 Cabernet Sauvignon, Josh, Red Hills, Ca

8.00 Tempranillo, El Coto, Rioja, Espana

12.00 Cabernet Sauvignon, Avalon, Napa, Ca

8.00 Malbec, Bodega Elena, Argentina

10.00 Red Blend, Columbia Crest 'Amitage' Wa

Features‌

Wheat Field's Sangria The legend shiraz married with fresh fruit, three olives raspberry, bacardi limon, splash of sour mix and sierra mist for fizz.

The White Sangria (legend's little sister) three olives raspberry, bacardi peach red, our Viura, fresh fruit, sour mix and sierra mist.

Gluten Free Dinner

Starters‌

11.00 Caprese Capiello’s handcrafted mozzarella, tomato, basil oil, balsamic glaze

10.00 Sauteed Pei Mussels Prince edward island mussels, garlic herb butter

Salads‌

4.00 Market Fresh mixed greens, tomatoes, citrus vinaigrette

4.00 Caesar Romaine hearts, house made caesar dressing, parmesan

10.00 Caesar Entree Options: Chicken (+2.00) , Shrimp (+4.00) , Salmon (+5.00)

7.00 Beet and Goat Cheese Arugula,‌ citrus vinaigrette, beet chips

11.00 Wheat Field's Chopped Romaine, cucumber, tomato, chick peas, pancetta, citrus vinaigrette Options: Chicken (+2.00) , Shrimp (+2.00)

14.00 Grilled Steak Salad Mixed greens, red onion, bleu cheese

Wood Stone Pizza‌

12.00 Margherita Capiello’s mozzarella, oven roasted tomato, basil Options: Sausage (+13.00)

13.00 Pepperoni Wheat fields marinara, cappiello’s fresh mozzarella

13.00 Buffalo Chicken Pizza Spicy chicken, bleu cheese, mozzarella, celery ribbons

More Wood Stone Pizza‌

13.00 Farmer's Market Pizza Hummus, goat cheese, seasonal vegetables, seasonal dressed salad greens

14.00 Goat Cheese Pizza Arugula, roasted red pepper, mozzarella

Specialty Pastas‌

14.00 Pasta Choice Options: Corn penne, Brown rice fusilli, Or rice linguine, Marinara, Pesto, Garlic and oil, Alfredo

16.00 Pisselli Alfredo, cappiello’s parmesan, pancetta, peas, pasta choice

16.00 Bolognese Slow‌ cooked beef, pork, veal, carrots, onions, tomatoes, pasta choice

17.00 Linguine and Clams Rhode island sweet clams, olive oil, garlic, lemon butter, pasta choice

15.00 Puttanesca Olive, mushroom, capers, tomato, pasta choice

Signature Entrees‌

25.00 Pan Seared Scallops Risotto of the day, roasted red pepper beurre blanc, chimichurri oil

25.00 Ny Strip Steak Hand cut, house aged, mushroom risotto, green beans

22.00 Grilled Salmon New York apple cider, squash demi glaze, asparagus risotto, arugula

Dessert‌

Chocolate Mousse

Creme Brulee

Children's

4.50 Spaghetti or Rotini with Red Sauce, Alfredo or Butter Only Options: Spaghetti, Rotini, Alfredo, Butter, Chicken (+3.00) , Sweet Italian sausage (+2.00)

6.00 Baked Macaroni and Cheese

5.50 Cheese Ravioli with Red Sauce or Butter Options: Red sauce, Butter

9.00 Chicken Parmesan With rotelle and red sauce

9.00 Pizza Cheese or pepperoni, red sauce or no sauce Options: Cheese, Pepperoni, Red sauce, No sauce

Better Eat Your Greens‌

2.00 Green Beans

2.00 Mixed Green Salad

3.00 Caesar Salad

Vegetarian and Vegan

Wheat Fields Vegetarian Selections‌

Appetizers

8.00 Arancini Panko encrusted risotto, sundried tomato, artichoke, alfredo

11.00 Caprese Tomato, fresh mozzarella, basil, balsamic

10.00 Eggplant Cipriani Napoleon Eggplant, tomato, fresh mozzarella, pesto

7.00 Bruschetta Tomato, red onion, garlic, basil, extra virgin olive oil, balsamic, crostini

Salads

4.00 Market Mixed‌ greens, tomatoes, cucumbers, carrots, citrus vinaigrette

7.00 Beet and Goat Cheese Arugula, citrus vinaigrette

Pizzas

11.00 Margherita Tomatoes, fresh mozzarella, basil

13.00 Goat Cheese Arugula, roasted red pepper, mozzarella

12.00 Farmer's Market Salad Hummus, goat cheese, grilled vegetables, mixed greens

Entrees

15.00 Handcrafted Fettuccine Alfredo Alfredo, capiello’s parmesan

16.00 Handcrafted Gnocchi Hand rolled ricotta gnocchi

15.00 Ravioli Formaggio Marinara, basil, parmesan

16.00 Ravioli Funghi Alfredo, mushrooms, parmesan

15.00 Pesto Basil,‌ pine nuts, olive oil, tomatoes, handcrafted pasta choice

Wheat Fields Vegan Menu Items‌

Appetizer

8.00 Grilled Vegetable Bruschetta Tomato, red onion, garlic, basil, extra virgin olive oil, balsamic, on top grilled zucchini and squash

Entrees

15.00 Chimichurri Parsley, garlic, olive oil, oregano, vinegar, onion, peppers, pasta choice Options: Rice linguine, Corn penne, Brown rice Fusilli, Marinara, Pomodoro, Garlic oil

15.00 Puttanesca Olives, mushrooms, capers, tomatoes, pasta choice Options: Rice linguine, Corn penne, Brown rice Fusilli, Marinara, Pomodoro, Garlic oil

14.00 Primavera Zucchini, squash, carrots, onion, roasted peppers, pasta choice Options: Rice linguine, Corn penne, Brown rice Fusilli, Marinara, Pomodoro, Garlic oil

16.00 Risotto Mushroom, sundried tomato or summer vegetable Options: Rice linguine, Corn penne, Brown rice Fusilli, Marinara, Pomodoro, Garlic oil

Menu for Wheatfields Restaurant & Bar

Dinner

Appetizers‌

Wood Stone Pizza‌

Market Salads‌

Famous Fresh Pasta‌

Signature Entrees‌

Desserts‌

Lunch

Appetizers‌

Wood Stone Pizza‌

Market Salads‌

Famous Fresh Pasta‌

Sandwiches and Wraps‌

Desserts‌

Wine & Cocktail

Wine by the Glass‌

White

Red‌

Martinis & Cocktails‌

Wines by the Glass

White‌

Red‌

Features‌

Gluten Free Dinner

Starters‌

Salads‌

Wood Stone Pizza‌

More Wood Stone Pizza‌

Specialty Pastas‌

Signature Entrees‌

Dessert‌

Children's

Better Eat Your Greens‌

Vegetarian and Vegan

Wheat Fields Vegetarian Selections‌

Appetizers

Salads

Pizzas

Entrees

Wheat Fields Vegan Menu Items‌

Appetizer

Entrees

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